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Easy Cake Batter Cheesecake Dip

This quick and creamy cake batter cheesecake dip comes together in just 5 minutes with only a handful of ingredients. Perfect for parties, holidays, or anytime you need a fun and sweet treat to share!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 20 servings
Course: Dessert, Dip
Cuisine: American
Calories: 185
Ingredients Equipment Method Notes

Ingredients
  

  • 8 oz Cool Whip
  • 8 oz cream cheese, softened
  • 1 package Funfetti cake mix, dry and unprepared
  • 1 tsp vanilla extract
  • 1/3 cup milk
  • sprinkles of choice, for topping (optional)

Equipment

  • Food Processor
  • Large mixing bowl
  • Spatula
  • Serving bowl

Method
 

  1. Add the dry cake mix, milk, vanilla, and cream cheese to a food processor. Blend until smooth and fully combined.
  2. Carefully fold the mixture with Cool Whip in a large bowl until evenly combined.
  3. Transfer dip to a serving bowl and refrigerate until ready to serve.
  4. When ready to serve, top with sprinkles of choice.

Notes

You can swap the Funfetti cake mix with any cake mix flavor you like (chocolate, red velvet, etc.). Keep refrigerated until serving. Sprinkle with your favorite seasonal or themed sprinkles for extra fun presentation.

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