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Halloween Themed Charcuterie Boards

Build the spookiest Halloween Charcuterie Board perfect for your next party! Filled with an assortment of cheeses, meats, crackers, fruits, nuts, and fun ghoulish treats, it’s the ultimate festive centerpiece for your spooky gathering.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 10 people
Course: Appetizer, Snack
Cuisine: American, Halloween
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 16 oz sharp cheddar cheese
  • 8 oz creamy brie cheese round
  • 8 oz jalapeño pepper jack cheese
  • 8 oz fresh mozzarella balls (ciliegine) with decorative eyeballs
  • 4 oz prosciutto
  • 4 oz genoa salami
  • Blackberries
  • Green grapes
  • Green apple slices
  • Dried apricots
  • Everything bagel seasoned crackers
  • Fig and olive crisps
  • Walnuts
  • Pimento stuffed green olives
  • Chocolate covered peanuts
  • Decorations (plastic spiders, candy eyeballs, skeleton hands, skeleton centerpiece)

Equipment

  • Large serving board or platter
  • Small bowls for nuts or dips
  • Cheese knives

Method
 

  1. Start by adding the largest items first, such as bowls and the skeleton centerpiece if using, then arrange all the cheeses.
  2. Add the meats and fruits around the cheeses.
  3. Fill in all the gaps with assorted crackers, nuts, and chocolate covered peanuts.
  4. Top with spooky decorations like candy eyeballs, plastic spiders, and skeleton hands for a Halloween vibe.

Notes

Customize your board with your favorite cheeses, meats, or seasonal fruits. Add edible Halloween candies, candy eyeballs, and themed decorations to create a creepy yet fun vibe. Best enjoyed the same day it’s prepared.
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